La Crème Banqueting is a northern Italian wedding caterer with more than fifteen years of experience, catering weddings across Lake Garda, Verona and the wider north of Italy.

Head chef Claudio Campostrini builds each menu around the freshest seasonal produce and carefully balanced flavours, and the team is known for delivering on the day exactly what couples tasted at their menu tasting. Service runs from the first enquiry to the last drink. Wedding menus are priced at around €150 per guest, based on 100 guests.

We love La Crème Banqueting for couples marrying on Lake Garda or in the Veneto who want refined Italian food and a close-knit service team who treat the wedding as if it were their own.

Good to know: La Crème Banqueting also hires out tables, chairs, tableware, linen and styling accessories, and updates its inventory regularly, so the catering and table design can come from one supplier.